Gochujang Korean BBQ (Beef)
I know one thing about being sweet, savory and a tad spicy—everything. What can I say? It’s my multifaceted personality. It’s just who I am, who I’ve always been. From the very beginning. I’m just sweet, savory and spicy: first it starts with my delicious pear puree, then you get my umami side with a savory red miso paste and finished with a gochugaru pepper. But, don’t get it twisted. Even though I’m sweet, savory and spicy, I’m still bold and even quite beefy. Tender, sweet, and totally savory - that’s me. Gochujang Korean Style BBQ.
Get Out There. Be bold.
100% GRASS FED BEEF · GLUTEN FREE · NO PRESERVATIVES · NO ADDED MSG · NO NITRITES
Ingredients: Grass Fed Beef, Brown Sugar, Gluten Free Reduced Sodium Soy Sauce (Water, Soybeans, Salt, Alcohol), Pear Puree (Pears, Cane Sugar, Malic Acid, Natural Flavor, Ascorbic Acid), Water, Sea Salt, Rice Vinegar, Rice Wine (Rice, Alcohol, Salt, Water), Gochugaru Chili Pepper, Gluten Free Red Miso Paste (Water, Organic Whole Soybeans, Cultured Rice, Sea Salt, Koji Starter), Ginger, Granulated Garlic, Granulated Onion, Black Pepper, Sesame Seeds, Sesame Oil. CONTAINS: Soy, Sesame
INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.